2 Servings
1 Medium (7" to 7-7/8" long) Banana 1 Cup Reduced Fat Milk 1 Cup (8 fl oz) Plain Yogurt 1 Fruit (2" dia) Kiwi Fruit
Combine all ingredients in a blender and pulse until smooth.
Enjoy!
Vegan Banana Oat Pancakes
Omelette with goat cheese and bacon
Low Carb Eggs in a Nest
Tomato Avocado Quiche
Mug Omelet
