1 Servings
1 1/3 Oz Nonfat Greek Yogurt 1/4 Cup, whole Almonds 1 Tsp Honey
Rough-chop almonds and mix into yogurt and honey.
Enjoy!
Chicken Thai Quinoa Bowl
Microwave Zucchini Pizza
Egg with Bacon and Brussel Sprout Hash
Zucchini Pasta in a Lemon Cream Sauce
Vegetarian Quinoa Chili
