4 Servings 10 min Cook
1 1/2 Lb Broccoli
1 Tbsp Sesame Oil
2 Tbsp Sesame Seeds
1 Tbsp Soy Sauce
Prepare the broccoli for cooking.
Boil, steam and drain.
Please DO NOT over cook! Generally 6-8 minutes to steam or boil is about right for crisp broccoli.
Heat the sesame oil on a skillet or wok for 15 seconds over high heat.
Add the sesame seeds and the broccoli.
Stir fry until heated through.
Remove from the pan to a serving dish, pour soy sauce over!