1 Servings 10 min Cook
2 Oz Whole Wheat Pasta
1 Cup Marinara Sauce
1 Tbsp Parmesan Cheese
Bring a large pot of lightly salted water to a boil.
Place the pasta in the pot, cook 10 minutes, or until al dente, and drain
In a bowl, toss the cooked pasta with marinara sauce and parmesan cheese.