1 Servings
3/4 Cup, (not packed) Cottage Cheese 1/3 Tbsp Coconut Meat 1/4 Cup Raspberries
Spoon cottage cheese into a bowl.
Sprinkle with coconut flakes, and top with fresh rinsed raspberries.
Cauliflower Fried Rice
Swiss Steak
Garlic Chicken Spring Rolls
Scallops with Brussels Sprouts and Mustard Sauce
Spicy Potatoes and Cauliflower