Chili Mac with Colby Jack Cheese

Chili Mac with Colby Jack Cheese

4 Servings 35 min Cook

Macros/Serving: 452 Calories

Ingredients

16 Oz Ground Turkey
1/2 Tsp Garlic Powder
2 1/4 Cup Pinto Beans
4 1/2 Cup Tomatoes
1 Cup elbow shaped Macaroni
1 Tbsp Dry Taco Seasoning Mix
1/2 Cup, shredded Cheddar Or Colby Cheese
1/2 Cup, shredded Monterey Cheese

Directions

Cook turkey and garlic powder in a sauté pan over medium heat.

When turkey is no longer pink add beans, tomatoes with juice, macaroni, and taco seasoning; bring to boil.

Reduce heat to low, cover and simmer 25 minutes, stirring occasionally; during last minute sprinkle cheeses to melt.

Enjoy!

RELEVANT IDEAS

What Would You Like to Eat Today?

TRY ALSO

Customisable Meal Plans Menus Paleo Recipes Vegan Recipes Keto Recipes Recipes Supplements