Quick Corn Casserole

Quick Corn Casserole Healthy Recipe

10 Servings 35 min Cook

Macros/Serving: 428 Calories
Tags:vegetarian |


16 Oz Cream Cheese
1 Cup Butter
5 Can (303 x 406) White Corn
2 Cup, sliced Jalapeno Peppers


Preheat oven to 350 degrees F (175 degrees C).

Place cream cheese and butter in a microwave safe 9x13 inch baking dish.

Microwave on high until butter has melted and cream cheese has softened, 2 to 3 minutes.

Mix white corn and diced jalapeno peppers with the butter and cream cheese.

Bake in the preheated oven 30 to 35 minutes.