4 Servings
1 Fruit without refuse Mangos
2 Oz Nonfat Greek Yogurt
2 Cup Ice Cubes
1 Cup, whole Strawberries
Peel and dice the mango and purée in the blender.
Add the rest of the ingredients and purée until the ice is crushed and the drink is frothy.
Serve in tall glasses with additional ice, if desired.
