1 Servings
3 0 Cup Spinach
1/2 Cup shredded Lettuce
3/4 Cup slices Apples
3 Tbsp Newman'S Own Low Fat Balsamic Vinaigrette
1 Dash Pepper
3/4 Oz Goat Cheese
Manually tear greens into smaller pieces and put in bowl.
Cut green apples up into slices and layer on top.
Drizzle vinaigrette on top and season with pepper, to taste.
Sprinkle cheese and lightly toss all together.
Enjoy!