1 Oz Chia Seeds
1/2 Cup Almond Milk
1 Oz Cashew Nuts
1 Tbsp Cinnamon
1 Medium (7" to 7-7/8" long) Banana
Soak chia seeds for at least 20 minutes in 4 tablespoons of the almond milk.
Set aside to gel.
Soak cashews in water (and discard) for at least 20 minutes to soften.
In a high speed blender or food processor, combine all ingredients until smooth.
Adjust almond milk liquid to change consistency to your desired taste.