4 Servings 30 min Cook
4 Tbsp Cream Cheese
3 Extra large Egg
1/4 Cup, fluid (yields 2 cups whipped) Heavy Whipping Cream
4 Tbsp Parmesan Cheese
1/2 Tsp, ground Oregano
1/4 Tsp Garlic Powder
2 1/3 Grams Mexican Cheese
1/2 Cup Pasta Sauce
1 Cup, shredded Mozzarella Cheese
3 1 Oz Ground Beef
4 Strip cooked Bacon
Preheat oven to 375
Mix cream cheese and eggs in a bowl
Add cream, parmesan cheese, and spices to bowl then mix again
Spray a circular pan with non-stick cooking spray and sprinkle the Mexican cheese into the dish
Pour the egg mix over the cheese
Bake for 15 minutes and let stand for 5 minutes (while the pizza is in the oven, cook and crumble the ground beef and bacon)
Spread on sauce, ground beef, and bacon
Place the pizza back into the oven and cook for ~15 minutes or until it is brown
Let the pizza cool for at least 10 minutes before cutting and enjoying