Alfredo Mostaccioli

Alfredo Mostaccioli Healthy Recipe

8 Servings 15 min Cook

Macros/Serving: 425 Calories
Tags:vegetarian | pasta


1/4 Tsp Pepper
0 Tsp Garlic Powder
1 Tsp Salt
1 Cup Parsley
16 Oz Whole Wheat Pasta
1 Cup, fluid (yields 2 cups whipped) Heavy Whipping Cream
1/2 Cup Butter
1/2 Cup Parmesan Cheese


Chop parsley.

Bring a large pot of lightly salted water to a boil.

Add pasta and cook for 8 to 10 minutes or until al dente; drain.

Combine heavy cream and butter in a Dutch oven or large, heavy saucepan over medium heat.

Heat until butter melts, stirring occasionally; be careful not to bring mixture to a boil.

Stir in Parmesan cheese, parsley, salt, pepper and garlic powder.

Toss with cooked pasta and serve immediately.


What Would You Like to Eat Today?


Customisable Meal Plans Menus Paleo Recipes Vegan Recipes Keto Recipes Recipes Supplements