2 Servings
1 1/3 Oz Nonfat Greek Yogurt 1 Cup Chickpeas 1/2 Tbsp Basil Pesto
Mix all ingredients together and serve.
Oven-Baked Paleo Meatballs
Swedish Klimp
Banana Pineapple "Ice Cream"
Stewed Tomato Black Beans
What Would You Like to Eat Today?
Mushroom Bison Sliders
Balsamic Potatoes
Grilled Pinapple with Cinnamon Honey Drizzle
Overnight Fruity Oats
