4 Servings 20 min Cook
2 Oz Sausage
12 Tomato Roma Tomatoes
1/2 Medium (2-1/2" dia) Onions
1 1/2 Tbsp Olive Oil
1/4 Tsp Salt
1/2 Tsp Pepper
8 Cup Spinach
2 Tbsp Mustard
2 Tbsp Balsamic Vinega
Prepare grill to medium-high
Prick sausages in several places with a fork.
Grill, turning occasionally, 8 minutes or until cooked throughout
Combine tomatoes, onion, 1/2 tablespoon oil, and 1/4 teaspoon each salt and pepper.
Grill 5–6 minutes per side for onion and 2–3 minutes per side for tomato or until charred and tender.
Transfer to a large bowl; toss with spinach
In a small bowl, whisk together mustard, vinegar, remaining 1 tablespoon oil, and remaining 1/4 teaspoon pepper.
Slice sausages, and serve with vegetables and dressing.
