6 Servings 60 min Cook
1 Potato large (3" to 4-1/4" dia) Red Potatoes
1 Cup Tomatoes
1 Package Corn
1 Cup, chopped Onions
1 Tbsp Chili Powder
1 Tbsp, whole Cumin
1 Cup Canned Black Beans
1 Cup Chickpeas
1 Cup Kidney Beans
Soak beans overnight.
Dice the onion, cut the potato into small chunks.
Combine all ingredients in a large pot with enough water to cover by 1 inch.
Bring to a boil, then simmer for 60-90 minutes.