Tumeric Almond Vegan "Cheeze"

Tumeric Almond Vegan "Cheeze" Healthy Recipe

4 Servings

Macros/Serving: 327 Calories
Tags:paleo |


1 Cup, whole Almonds
1/2 Fruit without seeds Lemons
1/2 Cup Water
1 Tsp Turmeric
3 Tbsp Olive Oil
1 Cloves, minced Garlic
4 Stalks, large (11 inches long) Celery
1 Tsp Salt
1/2 Tsp Coconut Oil


Soak raw almonds overnight and remove skins.

Blend all ingredients until creamy and thick.

Transfer your mixture into a strainer with 3 layers of cheese cloth lining it and place over a bowl.

Refrigerate overnight, then unwrap and put in a dish greased with coconut oil.

Bake for 40 minutes at 350F.

Enjoy warm or cooled.

Serve with celery sticks or your favorite crackers.