Sweet Potato and Kale Balls

Sweet Potato and Kale Balls Healthy Recipe

1 Servings 20 min Cook

Macros/Serving: 351 Calories
Tags:paleo |


2 Sweetpotato, 5" long Sweet Potato
2 Tbsp Coconut Milk
1 Cup, chopped Kale
1/2 Medium (2-1/2" dia) Onions
1 Tsp Garlic Powder
1 Tsp Parsley
1 Tsp, leaves Oregano
1 Dash Salt
1 Dash Pepper


Preheat oven to 400F.

Line baking sheet with parchment paper.

Peel and cube sweet potatoes.

Steam or boil sweet potatoes until tender.

Transfer to a large bowl and mash with fork.

To the mashed potatoes add coconut milk, kale, onion and all the seasonings.

Mix until well combined.

Wet your hands and take a palm size full of potato mixture and roll into a ball.

Roll all mixture into balls the same size.

Place on baking sheet and bake for 20 minutes.