2 Servings
1 1/2 Cup Almond Milk
1/2 Cup, chopped Kale
1 Cup Spinach
2 Medium (7" to 7-7/8" long) Banana
1/4 Fruit Avocados
3/4 Cup, unthawed Strawberries
1/2 Cup, unthawed Raspberries
1 Tbsp, whole Flaxseed
Combine kale, spinach, banana, avocado, and almond milk in a blender.
Pulse until smooth.
Pour into a bowl and top with berries and flaxseed.
Enjoy!