16 Servings 2 min Cook
2 Package (8 oz) Cream Cheese
2 Square Baking Chocolate
1/4 Tsp Stevia Sweetener
1 Tsp Vanilla Extract
Melt chocolate.
In a small bowl, beat the cream cheese, melted chocolate, sweetener, and vanilla until smooth.
Pour into an 8 inch square pan lined with foil, cover and refrigerate overnight.
Cut into 16 squares.
serve chilled.
