1 Servings
7 min Cook
Macros/Serving: 290 Calories
Ingredients
1 Tbsp Coconut Oil
2 Extra large Egg
1/2 Cup Spinach
2 Tbsp Salsa
Directions
Coat skillet with oil.
Whisk eggs.
Cook eggs until halfway done.
Add spinach and cook until soft, 1-2 minutes.
Add salsa and enjoy.
