Savory Mushroom Soup

Savory Mushroom Soup Healthy Recipe

3 Servings 15 min Cook

Macros/Serving: 212 Calories
Tags:vegetarian | soup

Ingredients

1 Can (10.7 oz) Cream Of Mushroom Soup
3 Tbsp Sour Cream
1/4 Medium (2-1/2" dia) Onions
1 Cup Reduced Fat Milk
1 1/2 Tbsp Butter
1/2 Cup Peas

Directions

Mince onion.

In small saucepan saute onion in butter.

Add soup, milk, and peas.

Heat on medium-low until peas are soft.

Add sour cream.

Stir.

When hot, serve.

Add sour cream to thickness desired.

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