Roasted Brussel Sprouts and Tofu

Roasted Brussel Sprouts and Tofu Healthy Recipe

1 Servings 25 min Cook

Macros/Serving: 452 Calories
Tags:vegan |

Ingredients

2 1/4 Grams Tofu
4 1/2 Grams Brussels Sprouts
1 Tbsp Olive Oil

Directions

Preheat oven to 450 degrees

Pour 1 Tablespoon of Olive Oil into a casserole dish

Wash the sprouts and then cut the ends off and chop them in half.

Put them in the casserole dish.

Drain the tofu and press it with a paper towel.

Cut it into half inch cubes and add to casserole dish.

Sprinkle with salt and pepper and put in the oven.

Roast for 25 minutes.

MEAL INSPIRATION