Plantain "Bread"

Plantain "Bread"  Healthy Recipe

6 Servings 18 min Cook

Macros/Serving: 88 Calories

Ingredients

1 1/2 Cup, sliced Plantains
2 Large Egg
1 Tbsp Organic Virgin Coconut Oil

Directions

Preheat oven to 350 degrees F.

Prepare a bread pan.

Peel plantain.

Place in blender or food processor.


Add in eggs and/or coconut oil.

Blend until smooth and creamy.

Pour into a prepared bread pan.

Bake bread for 15-18 minutes.

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