12 Servings
1 1/2 Cup Greek Nonfat Yogurt Vanilla 1/2 Cup Peanut Butter 1 Tbsp Honey
In a small bowl combine all ingredients.
Serve with your favorite fruits or veggies.
Spicy Garlic Broccoli
Bok Choy with Fried Shallots
Yogurt with Pesto & Tomatoes
Cumin Lentils in Endive Leaves
Shredded Brussels Sprouts with Chorizo and Paprika
