1/2 Cup Almond Milk
1 Medium (7" to 7-7/8" long) Banana
1 Tbsp, ground Flaxseed
2 Cup Spinach
1 Tbsp Peanut Butter
Freeze and quarter banana.
Combine all ingredients in a blender and pulse until smooth.
Add more almond milk if it's too thick; add more banana or berries to thicken.