8 Servings 15 min Cook
1 Dash Pepper
2 0 Cup Lentil Soup
16 Oz Spaghetti
Bring a large pot of lightly salted water to a boil.
Add spaghetti and cook for 8 to 10 minutes or until al dente; drain, but do not rinse, and return to pot.
Stir in lentil soup and season with black pepper.
Heat through and serve.
