Pasta Pascal

Pasta Pascal Healthy Recipe

4 Servings 15 min Cook

Macros/Serving: 597 Calories
Tags:vegan | pasta


1 Dash Pepper
4 Cloves, minced Garlic
5 Tbsp Olive Oil
1/2 Tsp, ground Basil
16 Oz Spaghetti
4 Tomato Roma Tomatoes
1/2 Tsp, ground Oregano
1 Medium (2-1/2" dia) Onions
1 Dash Salt


Mince garlic cloves.

Chop onions and tomatoes coarsely.

In a medium skillet over medium-high heat, saute garlic in oil 1 to 2 minutes.

Stir in onion and cook 2 minutes more.

Stir in tomatoes, oregano, basil, salt and pepper.

Reduce heat to medium-low and let simmer.

Bring a large pot of lightly salted water to a boil.

Add pasta and cook for 3 to 5 minutes or until al dente; drain.

Toss hot pasta with tomato mixture.