Morning Lox Salad

Morning Lox Salad Healthy Recipe

2 Servings 3 min Cook

Macros/Serving: 194 Calories
Tags: | breakfast

Ingredients

2 Oz Chinook Salmon
2 Tbsp Cream Cheese
1 Tbsp chopped Chives
1 Dash Pepper
2 Slice Whole-Wheat Bread
1 Tbsp Olive Oil

Directions

Chop/shred the lox.

Mix the cream cheese and salmon.

When cream cheese and salmon are mixed, add the chives and season with black pepper to taste.

Toast bread; top with salmon mixture and drizzle with oil.

Enjoy!

MEAL INSPIRATION