2 Servings 10 min Cook
1 Tbsp Maple Syrups
1 Tbsp Hoisin Sauce
1 Tsp Dijon Mustard
1/4 Tsp Pepper
12 Oz Atlantic Salmon
1 Tsp Vegetable Oil
Preheat broiler.
Combine first 4 ingredients in a small bowl; stir with a whisk.
Place salmon, skin side down, on a broiler pan coated with oil.
Brush with maple mixture.
Broil 10 to 12 minutes or until fish flakes easily when tested with a fork, brushing with maple mixture after 5 minutes and again after 10 minutes.
