3 Servings
1 Cup Chickpeas 1 2/3 Tbsp Sesame Butter 1 Clove Garlic 1/2 Tbsp Lemon Juice 1 1/4 Tsp Olive Oil
Blend all ingredients in a food processor or blender.
Serve as desired and enjoy!
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Chickpea Indian Bowl
Barbequed Tofu
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Cheesy Chicken Meatballs