1 Servings
1/2 Cup Blueberries 1/2 Cup Raspberries 1/2 Fruit (2" dia) Kiwi Fruit 1/2 Medium (7" to 7-7/8" long) Banana
Place all the ingredients in a blender and purée until smooth.
Toast with Tomato, Onion, & Hummus
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Scallops with Caponata & Roasted Cauliflower Purée
Brown Sugar Cayenne Corn
