Keto Buffalo Ranch Chicken Soup

Keto Buffalo Ranch Chicken Soup Healthy Recipe

8 Servings 20 min Cook

Macros/Serving: 440 Calories
Tags:keto | soup


4 Breast, bone and skin removed Chicken Breast
6 Tsp Franks Redhot Hot Sauce
4 Tbsp Ranch Dressing
2 Stalk, medium (7-1/2" - 8" long) Celery
1/4 Cup, chopped Onions
6 Tbsp Butter
8 Oz Cream Cheese
1 Cup, fluid (yields 2 cups whipped) Heavy Whipping Cream
8 Cup Chicken Broth
7 Strip Bacon


Place bacon in pan over medium high heat and cook until done.

Set aside, leaving some of the drippings in pan.

Chop and place chicken in pan and cook through, about 7-10 minutes.

Set aside.

While chicken and bacon are cooking, add remaining ingredients to a saucepan and cook on medium.

Don't boil.

When chicken and bacon are done add to the sauce pan and cover.

Allow to cook for 5-10 minutes before serving.