Greek Spaghetti

Greek Spaghetti Healthy Recipe

4 Servings 25 min Cook

Macros/Serving: 687 Calories
Tags:vegetarian | pasta

Ingredients

6 Tbsp Butter
16 Oz Spaghetti
1/2 Tsp Salt
1 Tsp, ground Oregano
1 Cup, grated Parmesan Cheese

Directions

Preheat oven to 250 degrees F (120 degrees C).

Bring a large pot of lightly salted water to a boil.

Add pasta and cook for 8 to 10 minutes or until al dente; drain.

In a medium skillet over medium heat, melt butter with salt and cook until just brown.

Remove from heat and toss with pasta, cheese and oregano.

Pour into a 7x11 inch baking dish.

Bake in preheated oven 10 to 15 minutes, until hot and bubbly.

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