Garlic Roasted Brussell Sprouts

Garlic Roasted Brussell Sprouts Healthy Recipe

1 Servings 10 min Cook

Macros/Serving: 161 Calories
Tags:paleo |


1 Cup Brussels Sprouts
1 Cloves, minced Garlic
1 Tbsp Olive Oil


Cut sprouts in half and place in boiling water for 3 minutes.

Remove and dry on paper towels, removing as much moisture as possible

Heat oil in a skillet over medium heat.

Add sprouts face down, and cook until one side is brown, then turn.

Add minced garlic, and cook until garlic is soft and sprouts are browned.

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