6 Servings 15 min Cook
16 Oz Spaghetti
16 Oz Ground Beef
2 Clove Garlic
1/2 Tsp Crushed Red Pepper Flakes
2 2/3 Cup Cream Of Mushroom Soup
Boil a large pot of water, then add spaghetti and cook as per package directions; drain and set aside.
Brown ground beef with garlic and crushed red pepper flakes.
Add Cream of Mushroom soup to ground beef with 1/4 can (soup can) of water.
Stir until soupy.
Mix soup and noodles.
Stir and serve hot.
Enjoy!
