Fancy Potatoes

Fancy Potatoes Healthy Recipe

6 Servings 35 min Cook

Macros/Serving: 703 Calories


5 Potato large (3" to 4-1/4" dia) Potato
1 Cup Sour Cream
16 Oz Cream Cheese
1/2 Tsp Garlic Powder
2 Cup, shredded Cheddar Cheese


Preheat oven to 350 degrees F (175 degrees C).

Place potatoes in a large pot of salted boiling water, bring water back to a boil.

Cook until potatoes are tender, approximately 15 to 20 minutes.

Drain well.

Let cool.

When potatoes are cooled, cut them into small chunks.

Using an electric mixer, whip potatoes with sour cream, cream cheese and garlic salt.

Place mixture in a 9x13 inch casserole dish.

Sprinkle with Cheddar cheese.

Bake for 20 minutes.

Serve hot.