Egg and Cheese Breakfast Sandwich

Egg and Cheese Breakfast Sandwich Healthy Recipe

1 Servings 10 min Cook

Macros/Serving: 261 Calories

Ingredients

2 Slice Whole-Wheat Bread
1 Spray , about 1/3 second Pam Cooking Spray
1 Extra large Egg
1 Slice (3/4 oz) American Cheese

Directions

Preheat oven to 400 degrees F.

Toast bread to just under desired doneness in oven.

Spray a non-stick pan with non-stick spray and cook eggs to desired doneness.

Place cooked egg onto a slice of just under-toasted bread.

Place cheese on top of egg and top with remaining slice of bread.

Return to oven and allow to cook until cheese is melted.

Serve hot and enjoy!

MEAL INSPIRATION