Deep Fried Prawns

Deep Fried Prawns Healthy Recipe

4 Servings 10 min Cook

Macros/Serving: 2385 Calories
Tags:vegan |

Ingredients

3 1/4 Oz Prawns
1 1/3 Cup Wheat Flour
2 Tbsp Curry Paste
8 Tbsp Water
2 Tbsp Fresh Cilantro
1 Fruit without seeds Lemons
4 Cup Vegetable Oil

Directions

De-vein, wash, and dry the prawns.

In a separate bowl, make a batter by combining the flour with the Curry Paste, water, and cilantro.

Stir well and allow to stand for 10 minutes.

Heat enough oil in a large pot for deep frying (usually 2-3 inches deep).

Dip each prawn into the batter and then drop into the hot oil (a few prawns can be fried at a time) but take care not to overcrowd the pan or deep-fryer.

Fry the prawns for a few minutes until they have turned golden brown and the prawns are cooked through.

Drain well on kitchen paper and serve hot.

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