Coconut Basmati Rice

Coconut Basmati Rice Healthy Recipe

6 Servings 30 min Cook

Macros/Serving: 498 Calories
Tags:vegan |


1/2 Cup Coconut Oil
2 Tsp packed Brown Sugar
1 1/2 Cup Coconut Milk
2 Cup Water
1 Tsp Salt
2 Cup White Rice


PREPARATION: Rinse and drain rice.

Lightly toast coconut.

Combine 2 cups water, coconut milk, sugar, and salt in heavy large saucepan.

Bring to simmer, then stir in rice.

Cover, leaving slight opening for steam to escape.

Reduce heat to medium-low and simmer 12 minutes.

Cover tightly, remove from heat, and let stand 10 minutes.

Transfer rice to bowl; sprinkle with toasted coconut.