5 Servings 3 min Cook
1 Fruit Avocados
1/3 Cup Cocoa
2 Tbsp Maple Syrups
1 Tsp Vanilla Extract
1/4 Tsp Salt
5 Slice regular Multi-Grain Bread
In a blender or food processor combine 1 chopped avocado with 1/3 cup cocoa powder, ½ cup pure maple syrup, a splash of vanilla extract and a pinch of salt.
Blend until smooth, adding water 1 tbsp at a time if needed to reach desired texture.
Toast bread.
Spread chocolate/avocado onto toast.
Enjoy!