Chicken No-Noodle Soup

Chicken No-Noodle Soup Healthy Recipe

6 Servings 55 min Cook

Macros/Serving: 120 Calories
Tags: | soup


1 Stalks, large (11 inches long) Celery
1/2 Large Onions
1 Large (7-1/4" to 8-/1/2" long) Carrots
2 1/4 Sprigs Fresh Cilantro
5 1/4 Tbsp Parsley
2 Tbsp Olive Oil
2 Breast, bone and skin removed Chicken Breast
6 Cup Chicken Broth
1 Tsp Salt
1/2 Tsp Pepper
2 Tsp Tumeric
8 Tsp Lemon Pepper Seasoning
1 Cup Water


Prep mirepoix by chopping celery, onion, and carrot.

Prep herbs by dicing cilantro and parsley.

Heat 1/2 of the oil in a pan over medium-high.

Sear chicken breast on each side then remove from pot; about 4 minutes per side.

Add mirepoix and remaining oil and sauté until slightly translucent, about 3 minutes.

Pour in chicken stock and add chicken breast back to pot.

Add salt, pepper, tumeric, lemon pepper, cilantro, parsley and a cup of water.

Let simmer for at least 45 minutes or until chicken is thoroughly cooked and breaks apart easily.

Break apart chicken into smaller pieces with tongs or a fork before serving.