1 Servings 5 min Cook
1 Slice, large (6" x 2-1/2" x 1-3/4") Sourdough Bread
2 Cloves, minced Garlic
1 Oz Camembert Cheese
2 Slice, medium (1/4" thick) Tomatoes
Slice garlic cloves and rub onto bread.
Top with camembert cheese and sliced tomato.
Toast until cheese is softened.
Enjoy!
