Burgers

Burgers

6 Servings 10 min Cook

Macros/Serving: 414 Calories

Ingredients

2 Tbsp Garlic Powder
16 Oz Ground Beef
1 Large Egg
2 Tbsp Onion Powder
2 Tsp Salt
2 Tbsp Olive Oil
6 Roll Hamburger Bun
4 Oz Cheddar Cheese

Directions

Mix together beef and.

seasonings.

Whisk egg in a small bowl and add to beef.

Form patties lightly pressing in the center to prevent burger from bulging while cooking.

Cook on stovetop or grill until desired temperature is reached.

Add cheese during the last 1 minute of cooking.

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