Beer 'n BBQ Braised Country Style Pork Ribs

Beer 'n BBQ Braised Country Style Pork Ribs Healthy Recipe

6 Servings 180 min Cook

Macros/Serving: 492 Calories
Tags:paleo | meat


3 Lb Pork Country-Style Ribs
2 Medium (2-1/2" dia) Onions
1 Can or bottle (12 fl oz) Beer
2 Cup (8 fl oz) Barbecue Sauce


Brown the pork in a lightly sprayed skillet on all sides (apprx 7 minutes).

Place the ribs in an oven proof pan and scatter the onions all around them.

Pour in the beer and seal with a lid or tin foil.

Bake at 375F until the pork is tender 1 1/2- 2 hours.

Pour out the beer.

Slather the pork with the BBQ sauce and bake uncovered for 1 more hour or until the meat is brown and the sauce is thick.