1 Servings
4 Cup chopped Carrots 1 Cup, chopped Red Cabbage 1/2 Bunch Spinach 1/4 Fruit Pineapple
Juice carrots and cabbage.
Blend juice with spinach and pineapple.
Banana Protein Pancakes
Veggie and Ham Omelet
Prosciutto-Wrapped Mini Frittata Muffins
Egg White Spinach Feta Wrap
Coconut Flour Protein Waffles