Banana Peanut Butter Chia Pudding

Banana Peanut Butter Chia Pudding Healthy Recipe

4 Servings

Macros/Serving: 340 Calories


2 Medium (7" to 7-7/8" long) Banana
1 1/2 Cup Reduced Fat Milk
1/2 Cup Peanut Butter
1 1/2 Tbsp Organic Chia Seeds


In a blender, puree the banana, milk and peanut butter.

Transfer mixture to a medium bowl and stir in the chia seeds.

Cover with plastic wrap and chill in the refrigerator for 15 minutes and enjoy right away or can let chill for 4 hours or overnight.

Stir the mixture before serving.

Can be stored in an airtight container refrigerated for up to 1 week.