1 Servings 25 min Cook
1 Breast, bone and skin removed Chicken Breast
1/4 Tsp Salt
1/2 Tsp Pepper
1 Tsp Poultry Seasoning
1/4 Cup Chicken Broth
Preheat your oven to 425 degrees F.
Lightly season the chicken breast all around with salt and pepper
Lay it down on a baking dish and season it to your liking with poultry seasoning.
Add the chicken broth to the baking dish with your seasoned chicken breasts.
Bake chicken in the oven for 15-25 minutes or until it is cooked through, no longer pink, and the internal temperature has reached 165 degrees F.