Avocado Tacos

Avocado Tacos Healthy Recipe

6 Servings 5 min Cook

Macros/Serving: 221 Calories
Tags:vegan | appetizers


3 Fruit, without skin and seed Avocados
1 Cup Fresh Cilantro
1/4 Cup, chopped Onions
12 Tortilla Tortillas
1/4 Tsp Garlic Powder
1 Tsp Peppers Sauce


Peel, pit and mash avocado.

Chop cilantro and onion.

Preheat oven to 325 degrees F (165 degrees C).

In a medium bowl, mix avocados, onions, and garlic salt.

Arrange corn tortillas in a single layer on a large baking sheet, and place in the preheated oven 2 to 5 minutes, until heated through.

Spread tortillas with the avocado mixture.

Garnish with cilantro and sprinkle with jalapeno pepper sauce.