2 Ingredient Protein Pancakes

2 Ingredient Protein Pancakes Healthy Recipe

1 Servings 10 min Cook

Macros/Serving: 252 Calories

Ingredients

1/2 Cup, mashed Banana
1 Jumbo Egg
3 Egg white (separated from yolk) Egg White

Directions

Mash the banana and crack the eggs in it, stirring until the mixture becomes blended.

Heat a greased griddle on medium heat and pour about a 2.

5 inch wide puddle of batter.

Delicately flip the pancake after about 25 seconds or when it browns.

Cook until both sides are evenly browned.

Repeat with remaining batter.

Recipe from: bodybuilding.

com

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